https://cooking.nytimes.com/recipes/1024866-energy-bars
I need to try these.
https://cooking.nytimes.com/recipes/1024866-energy-bars
I need to try these.
Prep Time
1 minutes
Cook Time
0 minutes
Serves
6
1
Place the eggs on the trivet in the instant pot.
2
Wash and chop vegetables, measure out spices, and marinate any proteins if needed. This step ensures everything is ready for cooking, making the process smoother and more efficient.
3
Set pot to zero until the leftover timer reaches LO 4 minutes. Quick release pot.
4
Remove eggs and plunge into ice water
Quick and simple method for making easy to peel hard boiled eggs